How much instant yeast should I use?

Isabella Hall | 2023-05-28 15:30:02 | page views:1980
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Noah Garcia

Works at Google, Lives in Mountain View. Holds a degree in Electrical Engineering from Stanford University.
You can increase the size of most bread recipes by simply doubling, tripling, etc. all of the ingredients, including the yeast. Depending on the recipe and rising time, you may use as little as 1 teaspoon, or up to 2 1/4 teaspoons (sometimes more) of instant yeast per pound (about 4 cups) of flour.
2023-05-30 15:30:02

Noah Baker

QuesHub.com delivers expert answers and knowledge to you.
You can increase the size of most bread recipes by simply doubling, tripling, etc. all of the ingredients, including the yeast. Depending on the recipe and rising time, you may use as little as 1 teaspoon, or up to 2 1/4 teaspoons (sometimes more) of instant yeast per pound (about 4 cups) of flour.
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