QuesHub > food > glycerol > foods > ASK DETAIL

What does glycerin do in food?

Aria Wilson | 2023-05-27 20:23:30 | page views:1164
I'll answer
Earn 20 gold coins for an accepted answer.20 Earn 20 gold coins for an accepted answer.
40more

Amelia Lewis

Studied at the University of Melbourne, Lives in Melbourne, Australia.
In food and beverages, glycerol serves as a humectant, solvent, and sweetener, and may help preserve foods. It is also used as filler in commercially prepared low-fat foods (e.g., cookies), and as a thickening agent in liqueurs. Glycerol and water are used to preserve certain types of plant leaves.
2023-05-29 20:23:30

Harper Lee

QuesHub.com delivers expert answers and knowledge to you.
In food and beverages, glycerol serves as a humectant, solvent, and sweetener, and may help preserve foods. It is also used as filler in commercially prepared low-fat foods (e.g., cookies), and as a thickening agent in liqueurs. Glycerol and water are used to preserve certain types of plant leaves.
ask:3,asku:1,askr:137,askz:21,askd:152,RedisW:0askR:3,askD:0 mz:hit,askU:0,askT:0askA:4