How long do sweets last in the fridge?
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Isabella Rivera
Studied at the University of Buenos Aires, Lives in Buenos Aires, Argentina.
As a food safety expert, I can tell you that the shelf life of sweets in the fridge can vary greatly depending on the type of sweet and how they're stored. Generally, refrigeration can help extend the life of certain sweets by slowing down the growth of bacteria and mold.
For chocolate, it's best to keep it at room temperature, but if you must refrigerate it, make sure it's in an airtight container to prevent moisture absorption. Stored this way, chocolate can last up to 3 months in the fridge.
Cakes and cupcakes with frosting or cream fillings can last up to a week in the fridge, but it's better to consume them within a few days for optimal taste and texture.
Cookies, if stored in an airtight container, can last up to 2 weeks in the fridge. However, they may become soft due to the moisture in the fridge.
Ice cream and other frozen desserts should be kept in the freezer, not the fridge, and can last from a few weeks to several months, depending on the specific product.
It's important to note that these are general guidelines and the actual shelf life can be influenced by factors such as the freshness of the sweet when stored, the temperature of the fridge, and whether the sweet is properly sealed.
For chocolate, it's best to keep it at room temperature, but if you must refrigerate it, make sure it's in an airtight container to prevent moisture absorption. Stored this way, chocolate can last up to 3 months in the fridge.
Cakes and cupcakes with frosting or cream fillings can last up to a week in the fridge, but it's better to consume them within a few days for optimal taste and texture.
Cookies, if stored in an airtight container, can last up to 2 weeks in the fridge. However, they may become soft due to the moisture in the fridge.
Ice cream and other frozen desserts should be kept in the freezer, not the fridge, and can last from a few weeks to several months, depending on the specific product.
It's important to note that these are general guidelines and the actual shelf life can be influenced by factors such as the freshness of the sweet when stored, the temperature of the fridge, and whether the sweet is properly sealed.
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Works at the International Monetary Fund, Lives in Washington, D.C., USA.
If the packaging has been opened, soft candies should be kept in a covered candy dish, away from heat and light at room temperature (about 70 degrees). Stored in this manner, the candy should last six to nine months. If the packaging has not been opened, soft sweets will last approximately 12 months.
2023-04-11 08:00:34
Amelia Martinez
QuesHub.com delivers expert answers and knowledge to you.
If the packaging has been opened, soft candies should be kept in a covered candy dish, away from heat and light at room temperature (about 70 degrees). Stored in this manner, the candy should last six to nine months. If the packaging has not been opened, soft sweets will last approximately 12 months.
