Is propane BBQ bad for your health 2024?
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Works at the International Fund for Agricultural Development, Lives in Rome, Italy.
PAHs and HCAs. ... When grilling with charcoal, more carcinogens, known as polycyclic aromatic hydrocarbons (PAHs), end up in your food. This is due to the fact that with charcoal grills, the fat that drips from the meat creates much more smoke than propane grills, which ends up coating your food with the carcinogenic PAHs ...
2023-04-29 04:40:38
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Aiden Taylor
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PAHs and HCAs. ... When grilling with charcoal, more carcinogens, known as polycyclic aromatic hydrocarbons (PAHs), end up in your food. This is due to the fact that with charcoal grills, the fat that drips from the meat creates much more smoke than propane grills, which ends up coating your food with the carcinogenic PAHs ...