What are the different types of seasoning 2024?
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Herbs tend to have a milder flavor, while spices tend to be more pronounced. Common cooking herbs include basil, oregano, marjoram, parsley, rosemary, thyme and dill. Common culinary spices include cinnamon, paprika (another pepper), tumeric, ginger, saffron and cumin.
2023-04-25 20:23:33
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Isabella Sanchez
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Herbs tend to have a milder flavor, while spices tend to be more pronounced. Common cooking herbs include basil, oregano, marjoram, parsley, rosemary, thyme and dill. Common culinary spices include cinnamon, paprika (another pepper), tumeric, ginger, saffron and cumin.