Do you close the grill when cooking steak 2024?
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Works at the International Atomic Energy Agency, Lives in Vienna, Austria.
If you're grilling quick-cooking foods such as burgers, thin steaks, chops, shrimp, or sliced vegetables directly over the flames, you can leave the grill open. ... But when you grill thicker steaks, bone-in chicken, or whole roasts you'll want the lid down, especially when you're cooking with indirect heat.
2023-04-22 16:19:30
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Ethan Roberts
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If you're grilling quick-cooking foods such as burgers, thin steaks, chops, shrimp, or sliced vegetables directly over the flames, you can leave the grill open. ... But when you grill thicker steaks, bone-in chicken, or whole roasts you'll want the lid down, especially when you're cooking with indirect heat.