What are the differences between visible and invisible fats 2024?
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Studied at the University of Cape Town, Lives in Cape Town, South Africa.
The fats and oils, which include salad and cooking oils, butter, margarine and cream, are referred to as visible fats because they are easily seen and identified. The two other groups contain invisible fats, which can not be easily separated from the foods.
2023-04-22 11:58:06
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Benjamin Brown
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The fats and oils, which include salad and cooking oils, butter, margarine and cream, are referred to as visible fats because they are easily seen and identified. The two other groups contain invisible fats, which can not be easily separated from the foods.