What is the national dish of Sri Lanka?

Eva Hernandez | 2018-06-14 12:15:00 | page views:1088
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Gabriel Wilson

Works at the International Renewable Energy Agency, Lives in Abu Dhabi, UAE.
Rice is the staple food of the Sri Lankans. Almost every household in Sri Lanka takes rice and curry as its main meal. Meat, fish and vegetables are prepared as curries. Sliced onions, green chilies, black pepper, cinnamon, cardamom, cloves, nutmeg and saffron are used to add flavors.

Felix Patel

QuesHub.com delivers expert answers and knowledge to you.
Rice is the staple food of the Sri Lankans. Almost every household in Sri Lanka takes rice and curry as its main meal. Meat, fish and vegetables are prepared as curries. Sliced onions, green chilies, black pepper, cinnamon, cardamom, cloves, nutmeg and saffron are used to add flavors.
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