What do people in Mexico eat at Christmas?

Isabella Stewart | 2018-06-14 10:54:21 | page views:1747
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Ruby Turner

Studied at University College London (UCL), Lives in London, UK
It's traditionally eaten in Mexico's southern states, as well as the central states. Tamales sometimes will replace the bacalo or turkey. Pineapple upside down cake often is served as a dessert during the holidays. Ponche is a drink made of sugar cane, prunes, apples and the fruit of the tejocotes (a hawthorn bush).Dec 4, 2014

Ethan Walker

QuesHub.com delivers expert answers and knowledge to you.
It's traditionally eaten in Mexico's southern states, as well as the central states. Tamales sometimes will replace the bacalo or turkey. Pineapple upside down cake often is served as a dessert during the holidays. Ponche is a drink made of sugar cane, prunes, apples and the fruit of the tejocotes (a hawthorn bush).Dec 4, 2014
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