What is the most popular food in Tanzania?
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Works at the International Renewable Energy Agency, Lives in Abu Dhabi, UAE.
Regions in Tanzania's mainland also have their own unique foods. Some typical mainland Tanzanian foods include wali (rice), ugali (maize porridge), chapati (a kind of bread), nyama choma (grilled meat), mshikaki (marinated beef), samaki (fish), pilau, biriyani, and ndizi-nyama (plantains with meat).
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Sophia Baker
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Regions in Tanzania's mainland also have their own unique foods. Some typical mainland Tanzanian foods include wali (rice), ugali (maize porridge), chapati (a kind of bread), nyama choma (grilled meat), mshikaki (marinated beef), samaki (fish), pilau, biriyani, and ndizi-nyama (plantains with meat).