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What is a flat cut of brisket?

Zoe Morris | 2023-06-08 16:49:27 | page views:1510
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Ethan Jackson

Works at the International Committee of the Red Cross, Lives in Geneva, Switzerland.
Commonly known as the thin cut or brisket-deckel-off, this cut is one of two that are produced from the Beef Brisket. ... The Flat Cut, which is the piece typically cut to be sold as the Brisket, is a leaner and thinner cut of meat.
2023-06-13 16:49:27

Daniel White

QuesHub.com delivers expert answers and knowledge to you.
Commonly known as the thin cut or brisket-deckel-off, this cut is one of two that are produced from the Beef Brisket. ... The Flat Cut, which is the piece typically cut to be sold as the Brisket, is a leaner and thinner cut of meat.
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