What does banana flour taste like?

Harper Murphy | 2023-06-01 11:50:28 | page views:1389
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Amelia Rodriguez

Studied at University of California, Los Angeles (UCLA), Lives in Los Angeles, CA
Banana flour, due to the use of green bananas, has a very mild banana flavor raw and, when cooked, it has an earthy non-banana flavor; it also has a texture reminiscent of lighter wheat flours and requires about 25% less volume, making it a good replacement for white and white whole wheat flour.
2023-06-11 11:50:28

Amelia Martin

QuesHub.com delivers expert answers and knowledge to you.
Banana flour, due to the use of green bananas, has a very mild banana flavor raw and, when cooked, it has an earthy non-banana flavor; it also has a texture reminiscent of lighter wheat flours and requires about 25% less volume, making it a good replacement for white and white whole wheat flour.
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