What do you do if a pan of fat is on fire?

Benjamin Murphy | 2023-04-07 09:46:53 | page views:1060
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Lucas Davis

Works at the International Criminal Court, Lives in The Hague, Netherlands.
As a safety expert with experience in handling various emergency situations, I would like to share the correct steps to take if you find yourself dealing with a pan of fat on fire.


1. Stay Calm: Pan fires can be alarming, but it's important to remain calm to effectively handle the situation.

2. Turn Off the Heat: If it's safe to do so, turn off the heat source to the pan to stop feeding the fire with more heat.

3. Never Use Water: Water can cause the oil to splatter and spread the fire, making the situation worse.

4. Cover the Pan: Place a metal lid or a larger pan over the flaming pan to deprive the fire of oxygen. Hold the lid in place until the fire is out.

5. Use a Fire Extinguisher if Necessary: If the fire is not going out or is too large, use a fire extinguisher rated for grease or kitchen fires (Class B or Class K if in the US).

6. Call Emergency Services: If you can't control the fire, evacuate the area and call for professional help.

Remember, the key is to smother the fire or use a fire extinguisher specifically designed for grease fires. Do not attempt to move the pan or use water.


Carter Wilson

Works at the International Centre for Settlement of Investment Disputes, Lives in Washington, D.C., USA.
Steps to put out a grease fire:Turn off source of heat (burner / element).Do NOT pour water on it.Let me say that again, DO NOT pour water on it.Attempt to remove all oxygen from the flame. You can cover with another pot, or baking pan.
2023-04-15 09:46:53

Isabella Patel

QuesHub.com delivers expert answers and knowledge to you.
Steps to put out a grease fire:Turn off source of heat (burner / element).Do NOT pour water on it.Let me say that again, DO NOT pour water on it.Attempt to remove all oxygen from the flame. You can cover with another pot, or baking pan.
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